The Flavors of Always,
Without Compromise.
Many fear that plant-based cuisine means abandoning childhood dishes, those of Sunday lunches and family holidays.
Plant Renaissance was born to dispel this myth.
We want to prove to you, who love good food but seek an ethical future, that you don't need to sacrifice taste to save animals. Creamy Carbonara, the Ragù specifically simmering for hours, the Grandma's Meatballs: it's all here. Same heart, new awareness.
It's Veguanary: the perfect time to try. You don't need to be perfect, just start.
Grandma's Secret
The recipes of the past are untouchable. You will find the same comforting taste of home, the one that made you fall in love with Italian cuisine.
Zero Suffering
The pleasure of eating well shouldn't cost anyone's life. An act of love towards all living beings.
The Journey into Taste
Italy is a mosaic of unique flavors. Our interactive map is the compass to navigate local traditions, revisited in a plant-based key.
Classics of Veganuary
"Start the year on the right foot: three icons of Italian cuisine, revisited to be good for you and the planet."
LazioThe creaminess of the Roman tradition revisited without eggs, with turmeric and smoked tofu.
Friuli-Venezia GiuliaLayers of vegan ladyfingers soaked in coffee and plant-based mascarpone cream.
TuscanyNot a simple soup, but a ritual. Black kale, cannellini beans, and stale unsalted bread that is 'reboiled' the next day for an unparalleled flavor.