The Archive of Taste
Explore our curated selection: a culinary journey from starters to desserts that collects and refines the best inspirations from the web, strictly plant-based.

MarcheDifficulty: HighRevisited
Vegan Marchigiani Vincisgrassi
1 h 45 min
MarcheDifficulty: HighRevisited
Vegan Marchigiani Vincisgrassi
1 h 45 min
The noble dish of Marche: 7 layers of pasta, rich black lentil and porcini mushroom ragù, spiced béchamel.

MarcheDifficulty: MediumRevisited
Vegan Crescia Sfogliata
1 h 30 min
MarcheDifficulty: MediumRevisited
Vegan Crescia Sfogliata
1 h 30 min
The 'rich piadina' from Urbino: flaky, golden, and fragrant, in a 100% plant-based version without lard.

MarcheDifficulty: MediumRevisited
Vegan Olive all'Ascolana
1 h 15 min
MarcheDifficulty: MediumRevisited
Vegan Olive all'Ascolana
1 h 15 min
The ultimate Marche aperitivo: giant green olives stuffed, breaded, and fried.

LiguriaDifficulty: LowRevisited
Vegan Pesto Trofie
30 min
LiguriaDifficulty: LowRevisited
Vegan Pesto Trofie
30 min
Basil, Liguria's green gold, meets pine nuts and oil in a timeless aromatic dance, here in a 100% plant-based version.
